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What began as late nights in a rented kitchen in Maine—experimenting with savory-forward edibles and solventless extracts—evolved into something much bigger: a premium infused food and beverage company built on culinary principles.
Today, Squier’s Specialty Elixirs has a strong and growing presence in licensed cannabis dispensaries, where their chef-crafted elixirs have helped raise the bar for what infused products can taste and feel like. Try some in store today!
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